Burundi

Signature whole bean coffee. Burundi. Organic 100% Arabica. Growing altitude: 1300–2000 m. Region: East Africa. Main notes: fruity, with citrus and berry accents. Acidity: medium. Body: soft. Aroma: fresh with light floral notes. In the cup, it reveals a bright fruity profile, a clean fresh aroma, and subtle floral nuances.